Our small group, Ark, came over Sunday for breakfast (for lunch) and pumpkin carving. Eric worked his culinary magic, cooking a delish breakfast consisting of super fluffy oven baked eggs, sausage, bacon, hash browns, roasted tomatoes, and pumpkin French toast. And for dessert we had pumpkin pie and ice cream. I love a holiday themed feast!
The boys ended up carving pumpkins while the girls hung out with the babies.
![]() |
| M kept poking at the pumpkin and giggling. |


She has the best smile!!
ReplyDelete